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Keto Salmon and Zucchini Noodles

Keto Salmon and Mushroom Zoodles | This healthy salmon recipe is Whole 30 compliant, Paleo, gluten-free, dairy-free, low-carb, and sugar-free. Featuring zucchini noodles and mushrooms, it’s a healthy dinner recipe packed with nutrients and protein. | The Banana Diaries #thebananadiaries #keto #ketogenic #Paleo #glutenfree #dairyfree #sugarfree #lowcarb #salmon #healthydinner #healthyrecipe #ketodinner #Whole30dinner #Paleodinner

This healthy salmon recipe is Whole 30 compliant, Paleo, gluten-free, dairy-free, low-carb, and sugar-free. Featuring zucchini noodles and mushrooms, it’s a healthy dinner recipe packed with nutrients and protein.

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Ingredients

Instructions

  1. Wash salmon and dry.
  2. Spray salmon twice with olive oil spray and rub 1/2 tsp sea salt, 1 tbsp of minced garlic, and 1 tbsp thyme onto the salmon. Set aside.
  3. Spiralize zucchini into thin noodles.
  4. In a medium skillet, spray with organic olive oil and add garlic to the pan on medium heat.
  5. Cook until lightly browned, and then add in mushrooms and zucchini noodles.
  6. Cook until al dente and then remove from heat.
  7. Plate the noodles and add another spray of olive oill to the pan.
  8. Place salmon skin-side up onto the pan and cook on medium heat for 5 minutes or until to your desired cooking.
  9. Flip and cook for 3 minutes.
  10. Remove from pan and serve on top of zucchini noodles
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