Best Ever Vegan Red Velvet Cake

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This red velvet cake is *undetectably vegan, eggless, dairy free, nut free, and easily gluten free!

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Here's what you need:

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An Overview of the Process

You can bake this cake either by hand or with a stand mixer. If you've baked a traditional cake before, the process is not dissimilar! Learn more

There are Four Main Steps

First, whisk together the dry ingredients. Then make the batter by creaming together the wet ingredients, followed by folding in the dry. Then bake the cakes, and cool! Learn more

Then we frost the cake!

I used Violife Vegan Cream Cheese for this AMAZING vegan cream cheese frosting. No coconut taste, and it's smooth and creamy like regular frosting! Everyone loves this frosting, vegan or not! Learn more

You are just going to love this easy vegan red velvet cake!

Grab the full recipe on thebananadiaries.com, linked here ! And be sure to leave a rating & review if you try it! thebananadiaries.com Learn more