Whole30 Breakfast Stuffed Sweet Potatoes {Vegan, Paleo}

Insanely easy Whole30 breakfast stuffed sweet potatoes for a deliciously vegan and Paleo go-to meal prep breakfast! Perfect for kids and adults alike!

If you’ve seen a few of my January recipes thus far, you’ve probably noticed that I’m making a point to add in a few more vegan Whole30 breakfast and meal options to the Whole30 game.

If you’re new here, welcome! My name is Britt, and I like to disrupt the norm a little with my recipes 😉

But seriously, these Whole30 breakfast stuffed sweet potatoes are a freaking dream. It’s one of my favorite breakfasts to have just in general because it’s so filling, satisfying and delicious!

Trust me when I say you might become a little obsessed with this recipe 😉

The Ultimate Whole30 Breakfast Stuffed Sweet Potatoes (that are secretly vegan too!)

Quite literally one of my favorite vegan Whole30 breakfast ideas is the baked sweet potato boat (or Whole30 breakfast stuffed sweet potatoes!).

They’re so incredibly easy to assemble, and they basically taste like dessert, thanks to the caramelization in the sweet potato and the deliciously sweet fruits!

I find that there are too many Whole30 breakfasts with just eggs, and quite frankly, that gets boring after a while! Plus, I think it’s always good to add in a few more plant based options whenever you can.

Let this be your new go-to vegan Whole30 breakfast, because you’re going to freak out at not only how simple this is, but also how delicious!

The ingredients?

• Sweet potatoes (a given)
• Fruit
• Coconut yogurt (or any Whole30 approved plant based yogurt, or yogurt of your choosing if you’re not doing Whole30!)
• Nut or seed butter

That’s it!

How to make baked sweet potato breakfast boats

This is probably the easiest of all recipes, especially for Whole30. Well, actually, many of my Whole30 recipes are very simple and easy (that’s the whole premise of The Banana Diaries after all!)…

But these Paleo sweet potato boats are perfect because you really don’t have to do all that much thinking in the morning!

Except for choosing your toppings 😉 More on that later!

You’ll first start prepping the sweet potatoes:

1. Bake the sweet potatoes until nice and caramelized. I recommend following my guide on how to properly bake a sweet potato. There will be no steaming here! I won’t allow it! (Unless, of course, you really want to. But the taste just isn’t as good!).
2. Then assemble your toppings! I recommend topping with blueberries, walnuts, raw almond butter, and coconut milk yogurt.
3. Then enjoy!

How simple is that?! Of course, you can sprinkle on a little sea salt and cinnamon if you’re feeling fancy. But these Whole30 breakfast stuffed sweet potatoes are just too easy!

Can these stuffed sweet potatoes be meal prepped?

Absolutely! My recommendation would be if you’re meal prepping these for the week ahead, hold off on the toppings until you’re ready to have breakfast.

That way, the toppings don’t get soggy and your baked sweet potato breakfast boats don’t get ruined 🙂

You can follow my baked sweet potato guide on how to properly prep the sweet potatoes so that you have them ready for the week ahead, then just top whenever you’re ready to have them!

Paleo Sweet Potato Topping Ideas

Now you don’t have to just stick with my suggestion of doing blueberries, banana, and coconut yogurt. You can do whatever toppings you’d like!

Other suggestions for toppings include:

• Strawberries, almonds butter, and banana (for a nut butter and jam Paleo sweet potato boat)
• Chopped apples, walnuts, and cinnamon
• Vanilla extract, chia seeds, and raspberries
• Cacao powder, banana, and almond butter (for a Whole30 stuffed sweet potato dessert!)

I hope you love these vegan Paleo sweet potato breakfast boats as much as I do! If you give them a go, let me know down in the comments section, and give it a rating so that others can see it too!

As always, I love to see your beautiful creations on Instagram and Pinterest, so be sure to tag me there 🙂

Happy sweet potato stuffing!

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