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Fall
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Page 2
Vegan Fall Recipes
Easy Eggless Brownie Cookies (Dairy Free + Vegan!)
Roasted Sweet Potato Salad with Lentils
Baked Vegan Pumpkin Streusel Cheesecake Recipe
Homemade Healthy Vegetable Stew Recipe with Beans and Potatoes
Ultra Soft Gluten Free Pumpkin Cinnamon Rolls – No eggs!
Rich & Moist Vegan Harry Potter Chocolate Butterbeer Cake
Roasted Lentil & Walnut Stuffed Butternut Squash Recipe
Brown Butter Salted Caramel Vegan Apple Crumble Cheesecake
Soft & Chewy Vegan Pumpkin Cheesecake Cookies – No eggs!
Simple Homemade Basic Vegetable Broth Recipe
Creamy Garlicky Tomato & Spinach Butter Beans
2 Ingredient Cashew Cream Recipe – for cooking & baking!
Easy Creamy Vegan Tortellini Soup Recipe with Lentils and Kale
Brown Butter Vegan Pumpkin Oatmeal Chocolate Chip Cookies
Gooey Chocolate Caramel Vegan Cookie Skillet
Creamy & Rich Tiramisu Cheesecake – No Eggs & Dairy Free!
Beginner’s Guide to How to Cook Tofu: Baked, Air Fryer, or Sautè
Fresh 4 Ingredient Homemade Cherry Tomato Sauce Recipe
Gooey Vegan Biscoff Butterscotch Cookie Bars
Easy Vegan Banana Pudding Cake
Brown Butter Vegan Caramel Brownies
Single Serve Vegan Double Chocolate Chip Cookie Recipe
Small Batch Vegan Boston Cream Pie Cupcakes- No dairy, no eggs!
Gooey Vegan S’mores Cookie Bars
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