The Banana Diaries

Vegan Fall Recipes


GOOEY Vegan Small Batch Brown Butter Cinnamon Rolls – Gluten Free Option

Ted Lasso’s Perfectly Buttery Biscuits Recipe (Made Vegan!)

How to make SUPER creamy Vegan Peanut Butter Frosting

One Bowl Easy Vegan Banana Snack Cake with Peanut Butter Frosting (No Eggs! Gluten Free!)

How to make Crispy Roasted Sweet Potatoes in the Oven (EASY!)

The *CRISPIEST* Maple Miso Glazed Roasted Brussels Sprouts – So Easy!

Quick & Easy Crispy Roasted Red Cabbage Recipe

Creamy 7 Ingredient Peanut Butter Pie (Only 10 minutes to make!)

Salted Caramel Vegan Banana Pudding Recipe

2 Minute Flavor-Packed Lemon Yogurt Dill Sauce (Dairy Free!)

Soft & Chewy Vegan Sugar Cookie Bars with Pink Cream Cheese Frosting

How to Make Homemade Vegan Caramel – No Fail Wet Caramel Method

Crisp Easy Vegan Focaccia Bread Recipe (No Kneading! Great for Beginners!)

Unbelievably Plush Gluten Free Vegan Cinnamon Rolls (No Xanthan Gum! Ready in 90 minutes!)

The Easiest Vegan Cheesecake – No Tofu, No Cashews!

Soft & Buttery Vegan Marble Loaf Cake (No Eggs, No Dairy!)

20 Minute Vegan Peanut Butter Chocolate Chip Cookies

Molten Mini Vegan Chocolate Chip Cookie Cakes with Ganache Frosting (No eggs, Dairy free!)

Super Moist Small Batch Chocolate Cupcakes (Vegan + Gluten Free)

Easy 6 Ingredient Vegan Flourless Chocolate Cake Recipe

Buttery Moist Small Vanilla Cake Recipe (6″ Vegan Cake)

Molten & Fudgy Nutella Mug Cake (Dairy Free + Vegan!)

No Bake Mini Biscoff Cheesecakes for Two (Dairy Free!)

Molten One Bowl Vegan Peanut Butter Blondies